Blood cooker

Animal: Beef, Pork and Sheep

Function: Boil the blood separating solid phase from liquid phase.

  • Made of stainless-steel
  • The final humidity in solid blood is around 30%.
  • Pneumatic unloading door for open to distance.
  • Cycle timing available to be set.
  • Electric control panel is included

See technical sheet

Categories: , ,

Description

MACHINE DETAILS

Models and specifications:

MODEL DS1

  • Production: 0.5 m3/cycle
  • Cycle time: 30 minutes
  • Steam consumption: 150 Kgv/h
  • Power: 1.5 Kw
  • Tension : 240/400 V
  • Dimensions (LxWxH): 1000x1000x2500 mm
  • Weight: 580 Kg

MODEL DS2

  • Production: 1.0 m3/cycle
  • Cycle time: 30 minutes
  • Steam consumption: 180 Kgv/h
  • Power: 2.2 Kw
  • Tension : 240/400 V
  • Dimensions (LxWxH): 1250x1250x2750 mm
  • Weight: 660 Kg

MODEL DS3

  • Production: 2.0 m3/cycle
  • Cycle time: 30 minutes
  • Steam consumption: 210 Kgv/h
  • Power: 3.0 Kw
  • Tension : 240/400 V
  • Dimensions (LxWxH): 1600x1600x2950 mm
  • Weight: 875 Kg

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